Honey Roasted Peanuts

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 339.9

Total Fat: 28.0 g
Cholesterol: 10.4 mg
Sodium: 55.4 mg
Total Carbs: 16.2 g
Dietary Fiber: 3.9 g
Protein: 11.6 g

View full nutritional breakdown of Honey Roasted Peanuts calories by ingredient

Introduction

I made these for Christmas one year, and they are delicious! They do stick together a bit, so keep them spread out in a container.

I wonder if I sprinkle some sugar on top of them afterwards will they remain seperate...? I'll keep you updated after I make them again. I made these for Christmas one year, and they are delicious! They do stick together a bit, so keep them spread out in a container.

I wonder if I sprinkle some sugar on top of them afterwards will they remain seperate...? I'll keep you updated after I make them again.

Number of Servings: 6

Ingredients

2 c. dry roasted peanuts, shelled and unsalted

2 tbsp. each honey and unsalted butter

2 dashes salt

Directions

Boil honey and butter for a couple seconds. Pour over the peanuts and stir well. Spread nuts on a cookie sheet. Sprinkle salt over the nuts.

Bake at 350F for 10 minutes, stiring a couple times to ensure an even golden brown colour. Careful not to burn!

Makes 6 - 1/3 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user AEROBICSAHOLIC.