Easy Chicken Gravy

Easy Chicken Gravy

4 of 5 (5)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 41.2
  • Total Fat: 3.3 g
  • Cholesterol: 5.1 mg
  • Sodium: 240.3 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.5 g

View full nutritional breakdown of Easy Chicken Gravy calories by ingredient



Number of Servings: 8

Ingredients

    1 TBS butter
    1 TBS olive oil
    2 TBS flour
    1 can good quality chicken broth
    spices (garlic powder, onion powder, pepper, salt, sage, thyme)
    1 TBS corn starch

Directions

Melt butter & olive oil. Add flour & brown for 30-45 seconds. Whisk in broth. Add spices to taste. Bring to a simmer to thicken. If not thick enough, make a slurry with corn starch (equal parts starch & cool water whisked together) and whisk into gravy. Makes 8 1/4c servings.

Number of Servings: 8

Recipe submitted by SparkPeople user REALBECCA.

Member Ratings For This Recipe


  •  no profile photo

    O.K.
    I tried this with turkey giblet broth and the recipe worked well! Then I added cooked giblets. Easy! - 12/11/18


  • no profile photo

    Incredible!
    So good! I doubled it and used rice flour and to make it thick I used a little cornstarch mixed with water. It was amazing! - 2/8/17


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    Incredible!
    This was quick, easy and delicious! I used Bell's poultry seasoning for the spices. - 1/28/15


  • no profile photo

    Very Good
    good stuff - 1/30/12