Tangy Cucumber Salad (No Mayo)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 58.5
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,167.1 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.2 g

View full nutritional breakdown of Tangy Cucumber Salad (No Mayo) calories by ingredient
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Introduction

I'm not a fan of mayonnaise. This summer salad has become an easy and tangy favorite. I'm not a fan of mayonnaise. This summer salad has become an easy and tangy favorite.
Number of Servings: 4

Ingredients

    4 medium cucumbers, peeled, thinly sliced
    1 Tbsp canola oil
    1/4 Cup cider vinegar
    2 tsp Splenda
    2 tsp salt
    1 tsp black pepper

Directions

peel and thinly slice 4 medium cucumbers
mix canola oil, cider vinegar and splenda in a bowl
pour dressing over cucumbers
salt and pepper to taste

Number of Servings: 4

Recipe submitted by SparkPeople user PICKLETHUMB.

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