Gluten Free Peanut Butter Cookies


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 52.0
  • Total Fat: 2.9 g
  • Cholesterol: 4.4 mg
  • Sodium: 26.4 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.5 g

View full nutritional breakdown of Gluten Free Peanut Butter Cookies calories by ingredient


Introduction

Adapted from several versions of this already out there. I basically added the cereal for a little more body to the cookie. Kids and hubby love 'em! (me too) Adapted from several versions of this already out there. I basically added the cereal for a little more body to the cookie. Kids and hubby love 'em! (me too)
Number of Servings: 48

Ingredients

    *Baby Food, Cereal, Gerber, Rice, .5 cup
    Granulated Sugar, 1 cup
    Peanut Butter, smooth style, 1 cup
    Egg, fresh, 1 large

Directions

Combine all ingredients and mix. Roll into one inch balls, flatten and stamp or use a fork to criss cross. Bake at 375 for 8-10 mins depending on your oven. Mine oven tends to be hot so I found 7-8 mins was perfect!

Number of Servings: 48

Recipe submitted by SparkPeople user MILLERSIMPSON.

Member Ratings For This Recipe


  • no profile photo

    Very Good
    my father-in-law was recently diagnosed with celiac's disease and i made these to take over there tonight for dessert - VERY tasty!! - 4/10/10


  • no profile photo

    Incredible!
    wonderfull - 2/1/10

    Reply from MILLERSIMPSON (3/17/10)
    thank you!!!