Salmon Patties


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 178.6
  • Total Fat: 7.2 g
  • Cholesterol: 96.4 mg
  • Sodium: 289.3 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 16.1 g

View full nutritional breakdown of Salmon Patties calories by ingredient


Introduction

some salmon patties we whipped up some salmon patties we whipped up
Number of Servings: 7

Ingredients



    Pink Salmon (canned), 1 can
    Egg, fresh, 2 large
    Saltine Crackers (Saltines), 1.25 cup, crushed
    andys fish breading, 2 tbsp
    Kraft Miracle Whip, 1 tbsp

Directions

mash and mix all together and form into patties and fry in E.V.O.O. on a griddle or in a pan on medium heat

Number of Servings: 7

Recipe submitted by SparkPeople user JESSDWAKE.

TAGS:  Fish | Lunch | Fish Lunch |

Member Ratings For This Recipe


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    Very Good
    very good! I left Mayo out because I don't like it and didn't have any andy's fish breading so left it out. - 12/27/09


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    Sounds great - I might try it with left over fresh salmon but just as it stands for a first go. - 12/27/09