Jo's Dangerously Delicious Turkey Chili

Jo's Dangerously Delicious Turkey Chili
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 222.3
  • Total Fat: 9.7 g
  • Cholesterol: 57.8 mg
  • Sodium: 308.4 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 4.8 g
  • Protein: 19.7 g

View full nutritional breakdown of Jo's Dangerously Delicious Turkey Chili calories by ingredient


Introduction

This is a great dish for cold days - just prepare the items and let simmer in a crock pot or bake in a covered casserole until ready to serve.

Instructions for oven baking are listed below.
This is a great dish for cold days - just prepare the items and let simmer in a crock pot or bake in a covered casserole until ready to serve.

Instructions for oven baking are listed below.

Number of Servings: 8

Ingredients

    1 tbsp olive oil
    1 lb of extra lean ground turkey
    1.5 cans of diced tomatoes, no salt added
    1 6oz can of tomato paste
    1 small can of mushrooms
    1 cup diced green pepper
    .5 cup diced onion
    .5 cup diced celery
    1 can of black beans, drained.
    2 tsp garlic
    1 tsp oregano
    1 tsp ground cumin
    1 tbsp chili powder
    1 dash of chili flakes
    1 tsp salt

Directions

Makes 8 hearty servings

Preheat oven to 250 degrees.

Heat olive oil in pan & brown turkey with garlic, green peppers, onion, and celery. Drain 1/2 of the liquid from the pan & add the rest of the ingredients. Let simmer for 10 minutes.

Pour mixture into a deep 2 Qt casserole dish (spray cooking oil in dish to help prevent sticking). Bake covered at 250 degrees for 2 hours.

Serve with corn bread & light sour cream. (Corn Bread & sour cream are not included in the nutritional info, as they are optional)

Number of Servings: 8

Recipe submitted by SparkPeople user JODANGEROUSLY.

TAGS:  Poultry | Soup | Poultry Soup |