Carrot Oatmeal Cookies

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Nutritional Info

Servings Per Recipe: 31
Amount Per Serving
Calories: 86.7

Total Fat: 2.8 g
Cholesterol: 7.0 mg
Sodium: 90.2 mg
Total Carbs: 14.4 g
Dietary Fiber: 1.4 g
Protein: 1.8 g

View full nutritional breakdown of Carrot Oatmeal Cookies calories by ingredient

Introduction

Healthy treat for breakfast. Healthy treat for breakfast.

Minutes to Prepare: 15

Minutes to Cook: 15

Number of Servings: 31

Ingredients

1/2 cup butter or margarine

1 cup sugar

1 large egg

1 cup grated carrots

1/3 cup skim milk

1 tsp. vanilla

2 cups whole wheat flour

2 cups rolled oats

2 Tsp. baking powder

1/4 Tsp. salt

1 tsp. cinnamon

375F for 12-15 minutes

Cream butter and sugar. Add egg. Add carrots, milk and vanilla.

Stir in remaining ingredients. Mix well. If mixture is too dry add a couple tablespoons of water. Drop by spoonfuls on a greased cookie sheet and cook. Frost if desired. You can add 1 cup of raisins but this is not calculated in the nutritional value of the recipe.

Directions

30 cookies = 1 tbsp batter each

Number of Servings: 31

Recipe submitted by SparkPeople user LOOSEWHEEL1.