Blueberry Coffee Cake

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 181.4
  • Total Fat: 9.5 g
  • Cholesterol: 29.5 mg
  • Sodium: 191.3 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.6 g

View full nutritional breakdown of Blueberry Coffee Cake calories by ingredient


Introduction

Jiffy's Recipe on box Jiffy's Recipe on box
Number of Servings: 9

Ingredients



    * *Jiffy Blueberry Muffin Mix, mix only, 5 serving (remove)
    * Milk, nonfat, .25 cup (remove)
    * Egg, fresh, 1 large (remove)
    * *Shortening, Crisco, 2 tbsp (remove)

    Topping:
    * Brown Sugar, .25 cup, packed (remove)
    * Walnuts, .25 cup, chopped (remove)
    * Cinnamon, ground, 1 tsp (remove)
    * Butter, unsalted, 1 tbsp (remove)

Directions

Preheat oven to 350. Grease an 8" square pan. Stir ingredients well. Spread in pan. Add topping and bake 20-22 minutes until light brown. Yields 9.

Number of Servings: 9

Recipe submitted by SparkPeople user STURMELL.