Tator Tot Hotdish
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 462.8
- Total Fat: 29.5 g
- Cholesterol: 92.4 mg
- Sodium: 636.6 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 4.1 g
- Protein: 25.4 g
View full nutritional breakdown of Tator Tot Hotdish calories by ingredient
Number of Servings: 4
Ingredients
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1 lb. ground beef
1 can Cream of mushroom soup
1 can Cream of Chicken
1/2 cup milk
2 cups mixed vegetables
Directions
Preheat oven to 350.Brown ground beef and drain. Combine cream of mushroom and cream of chicken with ground beef. Pour into 9x13 pan(can use one that is deeper if prefered). Add mixed vegetables, sprinkle around to cover dish end to end.(at this point I add salt and pepper to taste). Top with tator tots and bake for 45 min to 1 hr.
Number of Servings: 4
Recipe submitted by SparkPeople user ALNSWFE.
Number of Servings: 4
Recipe submitted by SparkPeople user ALNSWFE.
Member Ratings For This Recipe
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PINTERBABY
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DEETAGGART