Scallopped Potatoes and Ham

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 406.1
  • Total Fat: 18.4 g
  • Cholesterol: 68.5 mg
  • Sodium: 1,311.3 mg
  • Total Carbs: 35.1 g
  • Dietary Fiber: 3.2 g
  • Protein: 25.1 g

View full nutritional breakdown of Scallopped Potatoes and Ham calories by ingredient
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Number of Servings: 6


    2 large potatoes, chopped
    1lb Ham chopped
    1 can cream of Onion Soup
    1 cup Milk
    1/2 cup sour cream
    1 med onion chopped
    3/4 shredded cheese


Mix soup, milk, sour cream and onion. In a baking dish layer 1/2 the potatoes, 1/2 ham, and 1/2 sauce, repeat and top with cheese. Bake covered at 350 F for 2 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user NIKI778.

TAGS:  Beef/Pork |

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