Impossible Meatloaf

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 376.4
  • Total Fat: 25.5 g
  • Cholesterol: 110.9 mg
  • Sodium: 864.6 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 18.8 g

View full nutritional breakdown of Impossible Meatloaf calories by ingredient
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A spicy twist to the traditional meatloaf. A spicy twist to the traditional meatloaf.
Number of Servings: 10


    1 lb. ground beef
    1 lb. bulk Italian pork sausage
    3/4 cup chopped onion
    2 eggs
    1 tbls. Worcestershire sauce
    1-1/2 tsp. dry mustard
    1/2 tsp. salt
    1/2 tsp. pepper
    1-1/2 cups dry Italian bread crumbs
    1/4 tsp. garlic powder
    3/4 cup tomato juice
    1 8 oz. can tomato sauce


In a large mixing bowl combine the ground beef, bulk sausage, onion, eggs, and Worcestershire sauce and mix thoroughly. Add the dry mustard, salt, pepper, dry breadcrumbs, garlic powder and tomatio juice. Mix thoroughly.

Shape the meat into a loaf and place in a 9x5 baking pan. Pour the tomato sauce over the top. Bake at 350 degrees for 1 hour and 15 minutes or until the meat loaf is done.

Number of Servings: 10

Recipe submitted by SparkPeople user PPFENDLER.

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