Mustard Dill Mashed Potatoes

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 102.8
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 190.3 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.2 g

View full nutritional breakdown of Mustard Dill Mashed Potatoes calories by ingredient


Introduction

Delicious mashed potatoes, without cream or mayonnaise! Delicious mashed potatoes, without cream or mayonnaise!
Number of Servings: 2

Ingredients


    * Red Potato, 200 grams
    * *Grey Poupon Dijon Mustard, 3 tsp
    * *pure white vinegar, 0.5 tsp
    * Dill weed, dried, 1 tsp
    * Pepper, black, 1 dash
    * Parsley, 3 tbsp
    * Olive Oil, 1 1tsp

Directions

Mix mustard, vinegar, dill, pepper, parsley and olive oil in a bowl. Set aside.

Dice potatoes and boil in pot until tender. About 15-20 minutes. Add to mustard mixtures. Squish with fork and mix. Serve hot.

2 servings.

Number of Servings: 2

Recipe submitted by SparkPeople user VHALKYRIE.