Low Fat Squash and Spinach Lasagna

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 343.5
  • Total Fat: 12.0 g
  • Cholesterol: 31.0 mg
  • Sodium: 969.4 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 7.9 g
  • Protein: 26.0 g

View full nutritional breakdown of Low Fat Squash and Spinach Lasagna calories by ingredient



Number of Servings: 10

Ingredients

    spinach, lasagna noodles, cottage cheese, mozzerella, butternut squash, onion

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user 30FORTHIRTY.