Mini Apple Pie II
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 57.7
- Total Fat: 0.5 g
- Cholesterol: 0.7 mg
- Sodium: 46.0 mg
- Total Carbs: 15.2 g
- Dietary Fiber: 1.9 g
- Protein: 1.1 g
View full nutritional breakdown of Mini Apple Pie II calories by ingredient
Introduction
Mini apple pie using stevia for sweetener. Mini apple pie using stevia for sweetener.Number of Servings: 6
Ingredients
-
6 wonton wrappers
2 Granny Smith apples, peeled, quartered and sliced
1 tsp. cinnamon
4 packets Truvia (stevia)
2 Tbsp. white whole wheat flour
Directions
Preheat oven to 375.
Peel, quarter and slice apples. Put in small, microwavable bowl.
Add cinnamon, flour and stevia to apples. Mix well. Microwave for 2 minutes, stirring halfway through.
Meanwhile, spray muffin pan with Pam and press one wonton wrapper into each of 6 muffin "cups".
Distribute apple mixture among the six wrappers.
Bake about 10 minutes, until apples start to sizzle.
Remove from oven; cool.
Makes 6 mini pies.
Number of Servings: 6
Recipe submitted by SparkPeople user GMACHEF.
Peel, quarter and slice apples. Put in small, microwavable bowl.
Add cinnamon, flour and stevia to apples. Mix well. Microwave for 2 minutes, stirring halfway through.
Meanwhile, spray muffin pan with Pam and press one wonton wrapper into each of 6 muffin "cups".
Distribute apple mixture among the six wrappers.
Bake about 10 minutes, until apples start to sizzle.
Remove from oven; cool.
Makes 6 mini pies.
Number of Servings: 6
Recipe submitted by SparkPeople user GMACHEF.