Hamburger and Tomato Soup

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 231.3
  • Total Fat: 9.1 g
  • Cholesterol: 31.8 mg
  • Sodium: 574.2 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 2.6 g
  • Protein: 11.1 g

View full nutritional breakdown of Hamburger and Tomato Soup calories by ingredient


Introduction

A great hearty, heart healthy meal A great hearty, heart healthy meal
Number of Servings: 1

Ingredients

    1 lb, Lean Ground Beef
    2 cups cooked elbow macaroni
    1 large onion, chopped
    1 can Hunts Whole tomatoes or Diced Tomatoes
    1 jar of campbell's Tomato Juice (No salt added)

Directions

brown hamburg with the chopped onion
in separate pan cook macaroni until just tender
drain hamburg when done cooking
add to large dutch oven, with onion, macaroni, and all other ingredients. Do not drain tomatoes before adding. The juice makes more broth. Add tomato juice to pan to make a thick hearty soup. Cook over low heat approximately 45 minutes to let tomato flavor flow through all ingredients. You may add garlic as well to taste to this recipe if you wish.

Number of Servings: 1

Recipe submitted by SparkPeople user KATYA1966.