Tuna salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 212.3
- Total Fat: 8.4 g
- Cholesterol: 197.1 mg
- Sodium: 485.1 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.8 g
- Protein: 20.0 g
View full nutritional breakdown of Tuna salad calories by ingredient
Number of Servings: 4
Ingredients
-
2 cans tuna
4 tbl mayo
onion, peppers, water chestnuts (all chopped fine)
3 hard boiled egg
pepper to taste
Directions
Mix all ingredients and serve with lettuce, crackers, or bread.
Number of Servings: 4
Recipe submitted by SparkPeople user PHILEME.
Number of Servings: 4
Recipe submitted by SparkPeople user PHILEME.