Lion's Head

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 136.6
  • Total Fat: 8.5 g
  • Cholesterol: 36.8 mg
  • Sodium: 267.9 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 11.2 g

View full nutritional breakdown of Lion's Head calories by ingredient


Introduction

Rita Crosby
Primary Care Call Center
Mineapolis, MN
612 467-4012
Rita.crosby@va.gov Rita Crosby
Primary Care Call Center
Mineapolis, MN
612 467-4012
Rita.crosby@va.gov
Number of Servings: 8

Ingredients

    1 pound ground pork
    1 karge onion, diced
    3 cloves garlic, minced
    2 TBSP low sodium soy sauce
    1 14 oz can low fat chicken broth
    1 head Nappa cabbage

Directions

In large Dutch oven or pan, brown pork, onion, and garlic in the soy sauce. Add low fat chicken broth and chopped Nappa cabbage. Cook for 10 minutes or until cabbage is tender. Makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user JANICEFISHER.