Pasta Salad - Easy

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 149.6
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 371.6 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 4.3 g

View full nutritional breakdown of Pasta Salad - Easy calories by ingredient


Introduction

Super fast and easy - you can add so many of your own preferences... kidney beans, cheese, etc. Super fast and easy - you can add so many of your own preferences... kidney beans, cheese, etc.
Number of Servings: 4

Ingredients

    4 oz Wheat Rotini
    1 small can sliced olives, drained
    10 cherry tomatoes, halved
    6 tablespoons Roasted Red Pepper and Parmesan Salad Dressing, Kraft
    Salt/Pepper to taste

Directions

Cook Pasta until Tender, drain and let cool
Add cooked pasta, olives, cherry tomatoes, & dressing
Toss all ingredients together and salt/pepper to taste


Number of Servings: 4

Recipe submitted by SparkPeople user BETTERMEIN2010.