Corny Ham Bundles
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 358.2
- Total Fat: 18.0 g
- Cholesterol: 52.3 mg
- Sodium: 1,355.6 mg
- Total Carbs: 31.5 g
- Dietary Fiber: 0.6 g
- Protein: 18.8 g
View full nutritional breakdown of Corny Ham Bundles calories by ingredient
Introduction
I've slightly modified this recipe from the original in Quick Cooking Magazine I've slightly modified this recipe from the original in Quick Cooking MagazineNumber of Servings: 4
Ingredients
-
3 ounces reduced fat cream cheese, softened
1 TBSP mayo or salad dressing
1 c cubed or diced fully cooked ham
1/2 c fresh or frozen corn (I recommend fresh!)
1/4 c shredded Monterey Jack cheese
2 tsp finely chopped onion
1 - 8 oz tube reduced fat crescent rolls
Directions
In a large mixing bowl, beat the cream cheese and mayo until blended. Stir in the ham, corn Monterey Jack cheese and onion.
Unroll crescent roll dough and separate into 4 rectangles. Seal seams and perforations.
Spoon 1/4 of the ham mixture into the center of each rectangle. Bring corners to center and pinch to seal closed.
Transfer to baking sheet. Bake at 375 for 15-20 minutes or until golden brown.
Yields 4 stuffed sandwiches
Number of Servings: 4
Recipe submitted by SparkPeople user LCM797.
Unroll crescent roll dough and separate into 4 rectangles. Seal seams and perforations.
Spoon 1/4 of the ham mixture into the center of each rectangle. Bring corners to center and pinch to seal closed.
Transfer to baking sheet. Bake at 375 for 15-20 minutes or until golden brown.
Yields 4 stuffed sandwiches
Number of Servings: 4
Recipe submitted by SparkPeople user LCM797.