Homemade Guacamole

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 164.9
  • Total Fat: 13.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,407.0 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 6.9 g
  • Protein: 2.4 g

View full nutritional breakdown of Homemade Guacamole calories by ingredient



Number of Servings: 10

Ingredients

    avoocado, red onion, jalapeno, tomato, garlic, cliantro, salt, lime juice

Directions

Mix:

5 large avocados
juice of 2 limes
7 roma tomatoes, diced (seeded)
1 large red onion, diced
3 jalapenos (seeded & diced)
4 tsp. chopped garlic
4 T. chopped cilantro
2 T. kosher salt
pepper to taste

makes approximately 10 large servings.

Number of Servings: 10

Recipe submitted by SparkPeople user SHERIINAZ.