Arthur's Eggplant Parmigiana

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 457.2
  • Total Fat: 34.8 g
  • Cholesterol: 50.0 mg
  • Sodium: 1,232.8 mg
  • Total Carbs: 51.2 g
  • Dietary Fiber: 10.4 g
  • Protein: 23.5 g

View full nutritional breakdown of Arthur's Eggplant Parmigiana calories by ingredient


Introduction

Delicious Delicious
Number of Servings: 4

Ingredients

    1 Large Eggplant

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user RICHART2635.