Bacon "potato" dip
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 128.2
- Total Fat: 11.8 g
- Cholesterol: 32.1 mg
- Sodium: 143.5 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.0 g
- Protein: 4.6 g
View full nutritional breakdown of Bacon "potato" dip calories by ingredient
Introduction
This actually doesn't have "potato" in it... it just tastes like a baked potato... with the cheese and bacon on it... Heat it up and keep it in a crockpot for parties, etc... This actually doesn't have "potato" in it... it just tastes like a baked potato... with the cheese and bacon on it... Heat it up and keep it in a crockpot for parties, etc...Number of Servings: 20
Ingredients
-
2 3oz pkgs Cream Cheese
2 cups Sour Cream
2 cups shredded cheese
3 tbsp bacon bits
Directions
Combine all the ingredients and microwave about 2 -3 minutes until warmed up (so it actually doesn't take 5 minuted for "cook time" if you do it that way - but if you just use the "crockpot" then it probably takes about 15 minutes on high - then turn it down to warm for serving). Stir half way through and then put into crockpot to keep warm for serving.
Number of Servings: 20
Recipe submitted by SparkPeople user DONNAGRACE1164.
Number of Servings: 20
Recipe submitted by SparkPeople user DONNAGRACE1164.