Spelt & Coconut Cookies

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 262.2
  • Total Fat: 20.7 g
  • Cholesterol: 0.3 mg
  • Sodium: 43.3 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 3.5 g

View full nutritional breakdown of Spelt & Coconut Cookies calories by ingredient
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Number of Servings: 16

Ingredients

    1 cup coconut butter/oil, warmed
    1 cup almond meal
    1 1/4 cups spelt flour (or use Tosca's Power Flour)
    1/2 tsp baking soda
    1/4 cup steviva blend
    1/4 cup coconut milk (or as much is needed to make the dough stick together to form balls)
    3/4 cup coconut, shredded, unsweetened
    1 cup raisins

Directions

Preheat oven to 375 degrees.
Mix coconut oil with almond meal. Add the flour and rest of ingredients together. Place on a parchment lined baking sheet. Bake for approx 15 minutes.

Makes 16 large cookies.

Number of Servings: 16

Recipe submitted by SparkPeople user HAWGWILD1.

TAGS:  Desserts |

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