Cinnamon Muffins

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 136.6
  • Total Fat: 5.3 g
  • Cholesterol: 14.2 mg
  • Sodium: 124.2 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.2 g

View full nutritional breakdown of Cinnamon Muffins calories by ingredient
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Low Fat Cinnamon Muffins Low Fat Cinnamon Muffins
Number of Servings: 15


    *Flour, white, 2 cup
    Brown Sugar, .5 cup, packed
    Cinnamon, ground, 1 tbsp
    Olive Oil, .33 cup
    Egg, fresh, 1 large
    Baking Powder, 1 tsp
    Baking Soda, 1 tsp
    Water, tap, .75 cup (8 fl oz)


Preheat oven to 350 degrees.

Mix all ingredients well in large bowl.

Fill each cupcake liner 3/4 of the way.

Baked in ove for about 20 mins or until a toothpick comes out clean.

Makes up to 15 cupcakes.

Serving = 1 cupcake.

Number of Servings: 15

Recipe submitted by SparkPeople user JESINC2010.

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