Ground Venison Chilli

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 412.8
  • Total Fat: 11.7 g
  • Cholesterol: 88.6 mg
  • Sodium: 1,934.1 mg
  • Total Carbs: 47.3 g
  • Dietary Fiber: 14.9 g
  • Protein: 33.7 g

View full nutritional breakdown of Ground Venison Chilli calories by ingredient


Introduction

This chilli is great served with corn bread. This chilli is great served with corn bread.
Number of Servings: 6

Ingredients

    Ground Venison
    1 med white onion
    1 can green chillis
    2 cans tomato sauce
    2 cans diced tomatoes
    1 can chilli beans
    1 can black beans, drained
    1 can red kidney beans, drained
    1/2 cup salsa

Directions

Brown venison and set aside. Brown onions add green chillis and cook 1 min. Add all tomatoes and chilli beans. Rinse black and red beans and add. Add salsa and simmer for 1 hour. When finished top with fresh diced jalepeno and cilantro.

Number of Servings: 6

Recipe submitted by SparkPeople user KTGLDNGRL.