Slow-Cooker Salsa Chicken (seasoning blend instead of taco seasoning packet)

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 122.6

Total Fat: 3.0 g
Cholesterol: 49.6 mg
Sodium: 184.6 mg
Total Carbs: 4.5 g
Dietary Fiber: 0.6 g
Protein: 18.2 g

View full nutritional breakdown of Slow-Cooker Salsa Chicken (seasoning blend instead of taco seasoning packet) calories by ingredient

Introduction

This is a reduced sodium version of the original popular Slow-Cooker Salsa Chicken recipe. This is a reduced sodium version of the original popular Slow-Cooker Salsa Chicken recipe.

Minutes to Prepare: 10

Minutes to Cook: 470

Number of Servings: 6

Ingredients

1 lb boneless, skinless chicken breast

1 cup salsa

1 can Healthy Request cream of mushroom soup

1/2 cup reduced fat sour cream

--Taco Seasoning Blend--

1 tablespoon Chili Powder

2 teaspoons Onion Powder

1 teaspoon Ground Cumin

1 teaspoon Garlic Powder

1 teaspoon Paprika

1 teaspoon Ground Oregano

Directions

Add chicken to slow cooker.
Sprinkle taco seasoning over chicken.
Pour salsa and soup over chicken.
Cook on low for 6 to 8 hours.
Remove from heat and stir in sour cream.
Serve with rice.

Number of Servings: 6

Recipe submitted by SparkPeople user STARLIGHT082307.