Spicy Shrimp

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 385.1
  • Total Fat: 30.3 g
  • Cholesterol: 172.3 mg
  • Sodium: 169.2 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 23.6 g

View full nutritional breakdown of Spicy Shrimp calories by ingredient


Introduction

A good weight loss meal A good weight loss meal
Number of Servings: 4

Ingredients

    I lb Shrimp, peeled
    1 medium red bell pepper, sliced
    red pepper flakes, 1 tbsp
    4 cloves garlic
    1/2 cup olive oil

Directions

Heat olive oil in deep frying pan. Add garlic, red pepper flakes, and red bell pepper. Just before garlic turns brown add shrimp. Sautee until pink (about 10 minutes) and serve (either plain or on rice.

Make 2 - 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user BATMAN1113.