Spicy Shrimp
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 385.1
- Total Fat: 30.3 g
- Cholesterol: 172.3 mg
- Sodium: 169.2 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 1.0 g
- Protein: 23.6 g
View full nutritional breakdown of Spicy Shrimp calories by ingredient
Introduction
A good weight loss meal A good weight loss mealNumber of Servings: 4
Ingredients
-
I lb Shrimp, peeled
1 medium red bell pepper, sliced
red pepper flakes, 1 tbsp
4 cloves garlic
1/2 cup olive oil
Directions
Heat olive oil in deep frying pan. Add garlic, red pepper flakes, and red bell pepper. Just before garlic turns brown add shrimp. Sautee until pink (about 10 minutes) and serve (either plain or on rice.
Make 2 - 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user BATMAN1113.
Make 2 - 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user BATMAN1113.