Prawn Thai Green curry

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 208.0
  • Total Fat: 10.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 305.7 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 11.1 g

View full nutritional breakdown of Prawn Thai Green curry calories by ingredient


Warm and spicy prawn curry Warm and spicy prawn curry
Number of Servings: 5


    2 cloves garlic chopped
    1 inch root ginger chopped
    1 onion chopped
    3-4 celery stalks chopped
    1 1/2 green pepeprs chopped
    1/2 red pepper chopped
    80g sugar snap peas
    140g sweetcorn
    250g prawns
    1/2 tin cococnut milk
    1 small green chilli deseeded and chopped
    2 crushed cardamon pods


heat oil in pan
chop all vegtables and garlic and ginger
cook vegetable together until softening
add coconut milk and curry paste and cook for about 10 mins
add prawns and cook until firm and pink

Number of Servings: 5

Recipe submitted by SparkPeople user LAUROCHKA.

TAGS:  Fish | Dinner | Fish Dinner |