Ham & Potato Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 302.0
  • Total Fat: 13.7 g
  • Cholesterol: 11.6 mg
  • Sodium: 710.5 mg
  • Total Carbs: 33.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 14.2 g

View full nutritional breakdown of Ham & Potato Casserole calories by ingredient


Introduction

Easy and very yummy! Easy and very yummy!
Number of Servings: 8

Ingredients

    * Onions, raw, 2 tbsp chopped
    * Cream of Mushroom Soup, 2 can (10.75 oz)
    * Butter, salted, 2 tbsp
    * Milk, 2%, 1 cup
    * Pepper, black, 1 tsp
    * Farmer John Original Ham Slices 6oz, 2 serving
    * Mashed Potatoes, dehydrated, 3 cup
    Yellow Sweet Corn, Frozen, 2.5 cup kernels
    Soy Cheese, 2 oz

Directions

Saute onion in butter until tender; add remaining items except mashed potatoes. Bring to a boil; remove from heat and pour into a 2-quart casserole dish. Arrange mashed potatoes on top; bake, uncovered, at 350 degrees for 20 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user PRINCESSNON.