meatloaf
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 263.9
- Total Fat: 18.6 g
- Cholesterol: 90.4 mg
- Sodium: 161.9 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 0.7 g
- Protein: 16.6 g
View full nutritional breakdown of meatloaf calories by ingredient
Number of Servings: 8
Ingredients
-
1 1/2 pound ground chuck
1 egg
1/2 cup oatmeal
i/2 cup chopped onions
1/4 cup ketchup
salt
pepper
Directions
mix together and bake for around 60 minutes at 375
Number of Servings: 8
Recipe submitted by SparkPeople user BECKA525.
Number of Servings: 8
Recipe submitted by SparkPeople user BECKA525.