Monday Slaw

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 130.0
  • Total Fat: 5.4 g
  • Cholesterol: 10.4 mg
  • Sodium: 172.7 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.7 g

View full nutritional breakdown of Monday Slaw calories by ingredient


Introduction

Here is a good recipe for any one who likes raw food. Here is a good recipe for any one who likes raw food.
Number of Servings: 4

Ingredients

    2 cups shredded cabage
    1/2 cup raisins
    2 tblsp grated onion
    1 rib of celery finely chopped
    1/4 cup light ranch dressing
    1/2 cup Labuneh yogurt creme
    (found in stores that sell mid eastern food products)
    salt, pepper, garlic powder to taste.

Directions

Makes 4 servings
Mix all the ingredients in a bowl, chill and eat.

Number of Servings: 4

Recipe submitted by SparkPeople user KHADEEJAH1.