Greek Macaroni & Tuna

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 253.8
  • Total Fat: 2.8 g
  • Cholesterol: 20.0 mg
  • Sodium: 203.3 mg
  • Total Carbs: 41.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 14.3 g

View full nutritional breakdown of Greek Macaroni & Tuna calories by ingredient



Number of Servings: 4

Ingredients

    2 TBSP Kraft Extra Virgin Olive Oil Greek Feta salad dressing
    1 can light flaked tuna
    2 cups macaroni noodles
    1 1/2 cups frozen green beans

Directions

Cook pasta and green beans. In a bowl combine salad dressing and tuna, mix well. Combine macaroni, beans and tuna mixture. Serves 4.

Number of Servings: 4

Recipe submitted by SparkPeople user SLOADMAN.

TAGS:  Fish | Dinner | Fish Dinner |