Vanilla Frozen Yogurt; Clean, Low Fat (homemade)


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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 117.4
  • Total Fat: 3.6 g
  • Cholesterol: 12.9 mg
  • Sodium: 62.3 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.7 g

View full nutritional breakdown of Vanilla Frozen Yogurt; Clean, Low Fat (homemade) calories by ingredient
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Introduction

This recipe is for a soft serve icecream maker... Although you could make in any icecream maker, but it does get pretty hard after it is frozen. You may need to thaw slightly before scooping. This recipe is for a soft serve icecream maker... Although you could make in any icecream maker, but it does get pretty hard after it is frozen. You may need to thaw slightly before scooping.
Number of Servings: 14

Ingredients

    1 2/3 cups whole milk
    4 cups plain, low fat yogurt
    1 tbsp vanilla extract
    3/4 cups raw cane sugar (turbinado)
    1/4 cup heavy cream

Directions

Make according to manufacturer's directions.

Make 14 servings (1/2 cup each)

Number of Servings: 14

Recipe submitted by SparkPeople user HAWGWILD1.

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