shelley's granola

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 236.0
  • Total Fat: 15.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.6 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 3.3 g
  • Protein: 5.2 g

View full nutritional breakdown of shelley's granola calories by ingredient


Introduction

Easy, delicious, crunchy granola with a good maple flavor. Easy, delicious, crunchy granola with a good maple flavor.
Number of Servings: 14

Ingredients

    4 cups rolled oats
    1 cup sliced almonds
    1 cup chopped walnuts
    3/4 cup sweetened coconut
    6 tablespoons vegetable oil
    6 tablespoons maple syrup
    pinch salt

Directions

Combine oats, nuts, coconut in a large bowl. In a measuring cup mix the vegetable oil, maple syrup and pinch of salt. Pour over the oat mixture and stir thoroughly to combine. Bake on 2 cookie sheets at 275* for 60-75 minutes, stirring every 15 minutes until it is all golden and toasted. Let cool and then store at room temperature for up to 10 days. Makes 14 servings of 1/2 cup each.

Number of Servings: 14

Recipe submitted by SparkPeople user SAMCDANIEL.