Turkey Fajita Burgers

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 225.4
  • Total Fat: 11.1 g
  • Cholesterol: 10.0 mg
  • Sodium: 436.0 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 26.4 g

View full nutritional breakdown of Turkey Fajita Burgers calories by ingredient



Number of Servings: 4

Ingredients

    1 lb. Ground 93% Turkey
    1/2 cup chopped onions
    1/2 cup chopped bell pepper
    2 tsp. fajita seasoning
    4 slices Kraft 2% Pepper Jack cheese

Directions

Mix all ingredients except for cheese, form into 4 hamburger patties. Grill for 5-10 minutes depending on the heat of the grill turning once. Top with a slice of cheese. Makes 4 patties.

Number of Servings: 4

Recipe submitted by SparkPeople user AWEBSTER.