Kristen's Tuna Fish Salad
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 152.9
- Total Fat: 6.7 g
- Cholesterol: 125.0 mg
- Sodium: 510.2 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.2 g
- Protein: 18.2 g
View full nutritional breakdown of Kristen's Tuna Fish Salad calories by ingredient
Introduction
Homemade tuna fish salad Homemade tuna fish saladNumber of Servings: 5
Ingredients
-
2 six ounce cans chunk light tuna fish
1 celery stalk, diced
2 large hardboiled eggs
1/4 cup light mayo
2 tsp spicy brown mustard
2 tsp pickle relish
salt and pepper to taste
Directions
Mix all ingredients, refrigerate. Put on bread, toast, crackers, eat it by itself, enjoy!
Any ingredient amount can be tweaked for personal tastes. I didn't measure out the mayo, mustard, or relish, so those amounts are estimates.
Number of Servings: 5
Recipe submitted by SparkPeople user ANGELGRLKAL24.
Any ingredient amount can be tweaked for personal tastes. I didn't measure out the mayo, mustard, or relish, so those amounts are estimates.
Number of Servings: 5
Recipe submitted by SparkPeople user ANGELGRLKAL24.