skillet dinner
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 128.0
- Total Fat: 6.4 g
- Cholesterol: 64.0 mg
- Sodium: 68.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 17.6 g
View full nutritional breakdown of skillet dinner calories by ingredient
Introduction
Very quick and serves alot! Very quick and serves alot!Number of Servings: 10
Ingredients
-
2lb. ground turkey browned
2 tsp onion powder
2tsp garlic powder
2 tsp paprikia
1 tsp fresh ground pepper
1 can cream of celery soup
1 soup can water
2 cans green beans
2 c. sliced fresh mushrooms
4 large potatoes sliced thinly
Directions
After turkey is browned in a electric skillet add all spices and soup stir well, next spread drained green beans over meat. Next layer mushrooms layer then the potatoes. Cover and cook until potatoes are done.
Makes 10 servings 350* then turn down to 250* to cook thru and for potatoes to cook.
Number of Servings: 10
Recipe submitted by SparkPeople user ROSARUNN1.
Makes 10 servings 350* then turn down to 250* to cook thru and for potatoes to cook.
Number of Servings: 10
Recipe submitted by SparkPeople user ROSARUNN1.