Hamburger Steak with Mushroom Onion Gravy


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 341.5
  • Total Fat: 24.4 g
  • Cholesterol: 87.5 mg
  • Sodium: 434.7 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 22.8 g

View full nutritional breakdown of Hamburger Steak with Mushroom Onion Gravy calories by ingredient


Introduction

Classic comfort food that's quick and easy. Serve with fresh steamed broccoli and mashed potatoes. Classic comfort food that's quick and easy. Serve with fresh steamed broccoli and mashed potatoes.
Number of Servings: 4

Ingredients

    1 lb of ground round, divided into 4-4 oz. patties
    1 medium onion, sliced
    8 oz. fresh mushrooms, sliced
    1 12-oz. jar Heinz Fat Free Beef Gravy
    Garlic salt, season to tase

Directions

Divide hamburger into 4 patties; season with garlic salt; brown on both sides; remove from pan, drain on paper towels; brown onion and mushrooms till soft, add pattis back to pan; pour in gravy; heat until bubbly and hot. Enjoy.

30 minutes to prep and cook. Serves 4.

Number of Servings: 4

Recipe submitted by SparkPeople user STITCHERY50.