Low sodium low fat Spaghetti
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 87.8
- Total Fat: 3.2 g
- Cholesterol: 7.1 mg
- Sodium: 92.5 mg
- Total Carbs: 9.4 g
- Dietary Fiber: 1.3 g
- Protein: 4.5 g
View full nutritional breakdown of Low sodium low fat Spaghetti calories by ingredient
Number of Servings: 7
Ingredients
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dei fratelli whole tomatoes no salt added
*Parmesan Bel Gioioso 1 inch cube, optional
lean ground hamburger, 4 serving
Garlic powder, 6 tbsp
*Onion powder, 4 tbsp
Parsley, dried or fresh, 2 tbsp
Basil dried or fresh, 2 tbsp
Mrs dash garlic and herb, 1 tbsp
Directions
Cook hamburder with onion and 4 tbsp of powder until browned all the way though. Add tomatoes ( crush with hands when adding or with spoon), rest of garlic powder, parsley, basil and mrs dash. Let simmer for 10 to 15 min then add cheese. Simmer an additional 10 to 15 min then serve.
Number of Servings: 7
Recipe submitted by SparkPeople user LALAJKA.
Number of Servings: 7
Recipe submitted by SparkPeople user LALAJKA.
Member Ratings For This Recipe
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CD13651661
