Dessert Recipes (Most Popular)
Zabaglione [zah-bahl-YOH-nay], is a famous Italian custard dessert that is usually served with sliced fresh fruit or berries. The French refer to this as Sabayon and it is used as a dessert or a sauce. It is light and refreshing and perfect as warm weather dessert.
This healthy sandwich is great as a dessert, but is also a great alternative to sugary syrup and pancakes for breakfast!
This is my translation and modification of a recipe I found in the Israeli health and fitness magazine, Menta. Nutrition facts listed are for the dough alone, but you can use jam for about 100 calories per cookie or poppy seed filling for just 115 calories total. Happy Purim!
a nice easy dessert, I use my magic bullet, might need a bit of water to get the blades moving.
Inspired by an Alton Brown recipe, adapted for the microwave and a low calorie diet. Know it sounds weird, but it's balance of sweet, salty and crunchy makes it delicious.
This is a modified version of a traditional German dessert roll. I used GF flour, but regular flour would be fine for those who can ingest gluten.
It is a low-calorie, very easy and fast to make dessert that everyone will love.
For a once in awhile natural treat w/o all the high fructose corn syrup of store bought ice cream. Recipe from Passionatehomemaking.com
Very rich and yummy! A wonderful occasional treat for chocolate lovers.
