Dinner Recipes (Most Popular)
We call this our frozen meal because we make about 8 batches at a time and freeze it. Makes a great quick meal with some rice or pasta added.
This was a yummy treat for the pureed stage of my post-op diet
http://www.primalgrill.org/recipe_details.
asp?RecipeID=150&EpisodeID=37
http://www.foodnetwork.com/recipes/claire-
robinson/braised-beef-brisket-recipe/i
ndex.html
1 1/2 cups=Nutritiontal Info is: FAT 18.0g, Carbohydrates 35.5g, Calories 387.0 ab=nd Oriteub 19.5g
Original Recipe courtesy http://www.foodnetwork.com/recipes/emeril-
lagasse/salvadoran-pulled-pork-pupusas
-with-pickled-cabbage-recipe/index.html (Of course I tweaked it.)