Lunch Recipes (Most Popular)
Mix all ingredients. spread, fold and enjoy. Add 1.5 cups chopped celery if desired.
Eat on a flat out, or a sandwich round.
Easy to make. Quadruple & freeze if you'd like for lunches or dinners.
Filling and yummy tuna salad recipe. My mom always made this for us when we were growing up. My kids love this too! This recipe makes four open-faced sandwiches. I use light bread, so two open-faced sandwiches are only around 300 calories. Round this meal out with some carrot sticks.
This beloved Guatemalan main course, also called pollo en jocon, is best served over rice with corn tortillas on the side for soaking up the rich and tangy tomatillo and green onion sauce. If you like, use parsley as a flavorful substitute for the cilantro. For a more rustic version, serve the chicken on the bone. This recipe was inspired by Whole Planet Foundation microcredit clients who live in the Lake Atitlan region of Guatemala.
If you're a vegetarian or looking to add more protein to your diet without added cholesterol or saturated fat, tofu is a great option. It's pretty unappetizing on its own though, so here's a simple recipe for sweet and salty baked tofu.
ORIGINALLY FROM FITSUGAR.com
Recipe for the dough to make Empanadas. This is for DOUGH only.
I like to make this chicken salad to put on sandwich thin buns for lunch or dinner. Each serving is 1/2 cup. 3 servings total
Something I threw together from my fridge for a quick lunch for 2 one day. This is not at all traditional - just Pad Thai flavored noodles.