Recipes (Most Popular)
This is a recipe my grandma taught me to make. It has home-made noodles and is very simple. Best served with a green salad tossed with a light vinegary dressing.
Macaroni salad recipe that has been in our family for many years. A staple at our cookouts and family get-togethers.
These are soft drop sugar cookies. You can sprinkle with sugar if desired before baking.
This is a very easy homemade salad dressing. You can even fiddle with the amount of sugar to make it even lower in calories.
This is a potato salad with a cooked dressing--no mayo. It's a recipe from my Aunt Luella and has been used in our family since World War II,.
A nice side dish (small serving) or entree (full or bigger serving) for lunch.
This is a Penzeys Spices recipe that I have adapted by using whole wheat flour.
The original recipe (w/o the lemon and also with no butter replacement) can be found here: http://www.kingarthurflour.com/recipes/our
-favorite-blueberry-muffins-recipe#rev
iews
I made a few modifications with what I had on hand. Also, I find when baking that it helps to measure by weight, not volume.