Fish Recipes (Most Popular)
Preheat the oven to 450° F and line a rimmed baking dish with foil.
A fantastic dish that's not too sweet and not too salty. Even the kids eat this one and they don't know how healthy it is.
Easy, relatively low in calories and great when you're on a budget, plus a fantastic way to sneak some veggies into your family's routine.
My mom always called this Tuna Casserole and we ate it up instantly; now my kids love it.
Easy, relatively low in calories and great when you're on a budget, plus a fantastic way to sneak some veggies into your family's routine.
My mom always called this Tuna Casserole and we ate it up instantly; now my kids love it.
Quick, easy and delicious! One of our family favorites. Can serve with a side dish or on top of a bed of lightly sautéed spinach or kale.
A wonderful variation for a quick seafood change up. Great on a hot summer day.
That's a delicious recipe. You can use different kinds of fish. The original recipe is Cod. I usually use swai or Tilapia.
stew of sturgeon fillet, tomatoes, onions, bell peppers, herbs, lemon and butter
This is a way to extend tuna and add more veggies, lower oil, and prep for quick morning lunch preparations when you are going to be making multiple sandwiches. Either 1 a day or for a family!
Mostly veggies and some shrimp. Better when all veggies are fresh from the garden or farmer's market, but frozen will do in a pinch when you need a quick dinner. Good over rice.