Leftover Tuna Noodle Cassarole

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 160.6
  • Total Fat: 9.6 g
  • Cholesterol: 17.2 mg
  • Sodium: 412.7 mg
  • Total Carbs: 26.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 10.6 g

View full nutritional breakdown of Leftover Tuna Noodle Cassarole calories by ingredient



Number of Servings: 6

Ingredients

    carrots
    onion
    cream of celery
    milk
    garlic
    ground pepper
    quinoa pasta
    tuna
    mushrooms
    peas
    cheese

Directions



Serving Size: 6 - 1cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user BECK9A.