Side Items Recipes (Most Popular)
This recipe is really easy and only uses fresh ingredients. Anyone can make it and it makes a great addition to any summer BBQ or Mexican cuisine. Really good on turkey burgers or grilled chicken!
A beautiful and healthy cranberry mold that has been a tradition in my family for more than 40 years!
Pretty traditional stuff with more veggies and no butter. And actually if you make your own broth the night before and skim off the fat before you use it, there's hardly and fat at all. And be sure to cook this separate from your turkey if you want to keep it lean.
I use this as a tasty side dish to dress up that same old boring piece of grilled chicken breast i eat so, so often. You could easily serve this as the main couse and add a salad. It basically the holiday bean caserole with cheese soup and broccoli instead of string beans.
I live in a small town in southern Tennessee and it is difficult to find anything other than white bread so I decided to make my own, higher fiber, multigrain (whole wheat, oats, flax) bread. We like it best toasted but is also nice for sandwiches and simply with butter.
My mom's potato salad, lighted up using greek yogurt and olive oil mayo instead of the full-fat stuff.