Banana Oatmeal Muffins Recipes

Very filling, sugar-free, low fat

These muffins came out sooo good! They make a great breakfast, snack or after workout snack.
With 30 grams of Carbs, 4 grams of healthy fat and 5 grams of protein, I call them my "power muffins".
Enjoy!

A great midmorning snack

Can substitute in apple-sauce for oil to make it lower in fat.

These are breakfast muffins that I make for my children. I can not get them to eat oatmeal so it’s a convenient way to sneak in a well rounded breakfast. These can be easily made without the chocolate chips, but I add them so my miniature food critics think they are getting away with something at breakfast. I specify local honey in the ingredient list because the honey in stores is often times not pure honey. Honey is often blended with other sugars for profit. Your local honey also helps those suffering from allergies. It also tastes much better!

These muffins are not too sweet, and use two whole grains for a little fiber kick. They are are a great way to use up overripe bananas.

vegan muffins that are delicious and very fragrant

A healthy, egg-free, low-fat breakfast treat!

Healthy option for a tasty low fat muffin

I tried to make this recipe as healthy as I could but I think I need some advice. There are no eggs and no sugar but I did use banana and honey to sweeten them and of course the chocolate chips. They were fantastic though!

Whole Wheat and Oatmeal Muffins with cinnamon and applesauce.

http://tastespace.wordpress.com/2010/02/24
/wild-blueberry-banana-oatmeal-muffins/

This is a yummy recipe for a low cal and low fat muffin! The recipe can make anywhere between 6-8 muffins depending on how hearty you like your muffins. These muffins don't raise very much while baking so add more batter than you'd usually add to your muffin cups for a heartier muffin :)

No flour No oil healthy oatmeal muffins.
Lots of protein and fiber that will keep you full all morning!

Vegan muffins

Recipe uses no flour.

These moist and delicious muffins are made with dates and bananas as a substitute for sugar, but they are plenty sweet and kids love them. They are great frozen and reheated, so make this huge batch and save them in smaller batches for an easy breakfast.

Healthy, sugar-free, with a kick of energy-boosting protein to start your morning right! This is not a super-sweet treat but rather a solution for those who like their coffee with a carb-like accompaniment. I would love to get feedback! Any suggestions?

Great for a quick breakfast, a side for soup, or snack.

My spin on the very delicious, but very expensive VitaTop Muffins. They give you 4 in a box for around $10. This recipe is for 24 and it's roughly about $3 for all 24 servings! That's 12cents per muffin!

moist banana muffins ,made using whole rolled oat flour

A great breakfast muffin. Add an egg for a balanced meal.

Perfect for breakfast! Super moist banana and oat based muffins with a hint of cinnamon, vanilla, and a sprinkling of chocolate chips.

Quick and easy make ahead muffins for a tasty breakfast on the go.