Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 161.6
Total Fat 1.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 0.8 mg
Sodium 214.3 mg
Potassium 149.4 mg
Total Carbohydrate 35.8 g
Dietary Fiber 2.8 g
Sugars 20.9 g
Protein 3.8 g
Vitamin A 7.9 %
Vitamin B-12 0.0 %
Vitamin B-6 16.1 %
Vitamin C 4.2 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 4.8 %
Copper 2.7 %
Folate 6.9 %
Iron 9.5 %
Magnesium 4.5 %
Manganese 17.7 %
Niacin 7.2 %
Pantothenic Acid 1.6 %
Phosphorus 3.7 %
Riboflavin 5.8 %
Selenium 5.4 %
Thiamin 9.1 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oatmeal Banana Muffins

View the full Oatmeal Banana Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oatmeal Banana Muffins

61 calories of Granulated Sugar, (0.08 cup)

32 calories of Whole Wheat Flour, (0.08 cup)

24 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.08 cup, dry, yields)

23 calories of Banana, fresh, (0.25 small (6" to 6-7/8" long))

5 calories of Eggbeater Liquid egg substitute, (0.04 cup)

4 calories of Applesauce, unsweetened, (0.04 cup)

3 calories of Daisy Light Sour Cream, (0.17 tbsp)

3 calories of Vanilla Extract, (0.08 tbsp)

1 calories of Cinnamon, ground, (0.17 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Salt, (0.02 tsp)


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