Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 575.1 | Total Fat | 40.8 g |
---|---|
Saturated Fat | 15.2 g |
Polyunsaturated Fat | 3.7 g |
Monounsaturated Fat | 17.6 g |
Cholesterol | 164.3 mg |
Sodium | 390.5 mg |
Potassium | 672.1 mg |
Total Carbohydrate | 3.3 g |
Dietary Fiber | 0.3 g |
Sugars | 1.8 g |
Protein | 45.5 g |
Vitamin A | 0.6 % | Vitamin B-12 | 21.7 % |
---|---|
Vitamin B-6 | 32.0 % |
Vitamin C | 12.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.7 % |
Calcium | 6.1 % |
Copper | 10.2 % |
Folate | 2.4 % |
Iron | 13.6 % |
Magnesium | 9.0 % |
Manganese | 3.4 % |
Niacin | 37.0 % |
Pantothenic Acid | 12.2 % |
Phosphorus | 32.1 % |
Riboflavin | 28.7 % |
Selenium | 107.4 % |
Thiamin | 65.7 % |
Zinc | 45.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Key West Ribs on Crockpot
View the full Key West Ribs on Crockpot Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Key West Ribs on Crockpot
559 calories of Pork Ribs, country style, (6.67 oz)
8 calories of Barbecue Sauce, (0.04 cup (8 fl oz))
5 calories of Orange Juice, (0.33 fl oz)
2 calories of Onions, raw, (0.04 cup, chopped)
1 calories of Lime Juice, (0.08 fl oz)
0 calories of Orange Peel, (0.17 tsp)
0 calories of Lemon Peel, (0.17 tsp)
0 calories of Salt, (0.08 tsp)
Calories per serving of Key West Ribs on Crockpot
559 calories of Pork Ribs, country style, (6.67 oz)
8 calories of Barbecue Sauce, (0.04 cup (8 fl oz))
5 calories of Orange Juice, (0.33 fl oz)
2 calories of Onions, raw, (0.04 cup, chopped)
1 calories of Lime Juice, (0.08 fl oz)
0 calories of Orange Peel, (0.17 tsp)
0 calories of Lemon Peel, (0.17 tsp)
0 calories of Salt, (0.08 tsp)
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