Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 46.1
Total Fat 0.5 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 1.0 mg
Potassium 88.1 mg
Total Carbohydrate 7.2 g
Dietary Fiber 1.2 g
Sugars 2.2 g
Protein 0.5 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 3.8 %
Copper 0.0 %
Folate 0.4 %
Iron 1.3 %
Magnesium 3.4 %
Manganese 3.8 %
Niacin 0.8 %
Pantothenic Acid 0.0 %
Phosphorus 4.8 %
Riboflavin 0.0 %
Selenium 3.7 %
Thiamin 0.0 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cucumber & Onion slices pickled

View the full Cucumber & Onion slices pickled Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cucumber & Onion slices pickled

11 calories of Onions raw chopped, (0.17 cup)

9 calories of Cucumbers (peeled) 1/2 cup, (76.67 gram(s))

9 calories of Mustard seed, yellow, (0.17 tbsp)

8 calories of Vinegar, Apple Cider, (2.67 tbsp)

8 calories of Granulated Sugar, (0.50 tsp)

1 calories of Garlic, (0.17 clove)

1 calories of Peppercorns black, cracked (1g), (0.17 serving)

0 calories of Water, tap, (0.17 cup (8 fl oz))

0 calories of ground tumeric, (0.02 tsp)


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